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A blush buttercream cake with cupcakes, piping tools and teal linen

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October 1–31, 2026 · In store + online

This month at Bakers Express

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Chocolate-covered Oreos

A simple treat with room for your signature style. Follow this quick guide, then choose the supplies for your next batch.

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  1. Melt & dip

    Melt coating according to its package directions in a clean, dry bowl. Dip each cookie, lift it with a fork, tap off excess and place on parchment to set.

  2. Add your finishing touch

    Use a tipless pastry bag for a drizzle of melted coating. Let the decoration set completely before packaging.

  3. Package with care

    Choose food-safe bags or boxes that fit your finished treats. Keep them cool and dry, and check ingredients for allergens before sharing or selling.

Recommended supplies for this project

Tools

Tipless pastry bags →

Also gather a dry bowl, fork and parchment paper.

Packaging

Treat bags → Treat boxes →

Check finished treat size before choosing your packaging.

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