- -Spray sugar cone & cookie with black lustre spray. Let it sit for a few minutes to dry.
- -Color buttercreme in separate deli cups neon purple, canary yellow, and lime green.
- *Place lime green colored buttercreme in a tipless bag with the tip #101
- *Place neon purple colored buttercreme on tipless bag with tip # 824
- *Place canary yellow colored buttercreme on tipless bag with tip #4
- -Pipe purple buttercreme in a circular motion starting from the outside to the middle of the cupcake. Place cookie on top.
- -Melt black chocolate and place it in a tipless bag and put on the rim of sugar cone, place it on top of the cookie. Chocolate is used as a glue.
- -Now take tipless bag with the lime green colored buttercreme and pipe around the bottom bigger piece of the cone, going all around.
- -Now with the yellow colored buttercreme pipe a small square on top of the green buttercreme to create the witch hat.
- -Now using the tip #824 pipe neon purple and lime green colored buttercreme add halloween spreinkle mix, white galaxy dust, and hocus pocus rings on top.
Who is in the mode for some witches brew cupcakes? Get creative with sugar cones, a little PME edible color spray, 50Express GelColors and 50Express Buttercream. Make these cupcakes part of your Halloween dessert menu!
Here's How To Make Them:
Premium White Buttercrème 50Express®
From $14.29
Deli Container and Lid 16oz
From $2.59
Edible Lustre Spray
$14.29
Ateco Tip 101
$1.95
Wilton Tip 4
$1.95
Ateco Tip 824
$3.25
