Mermaid Cake

250219- 50express White Chocolate

133001- 50Express White Cake Mix

250192- 50Express Premium Buttercreme

180366- Silicone Mold Mermaid Tail X-Large

180019- Silicone Mold Mini Sea & Shell 8Cav

180374- Silicone Mold Under The Sea Asst 4Cav

279007- 50Express Gel Color Island Turquoise

24307- Candy Colour Mill

24356- Lavender Colour Mill

284057- 50Express White Galaxy Pump

284003- 50Express Intense Pearlescent Powder

187084-Sprinkle Mix Ocean breeze

187041- White Pearl Beads

180496- Silicone Spatula Asst Colors

19090- Tip 6B

114103- Deli Cups

19111- Brush Set 2pc

32026- 12" White Wrap

135005- 50Express Pastry Bags 18"

50EXPRESS WHITE CAKE MIX

MIXING INGREDIENTS

-Add 1 cup of water to a large mixing bowl, then add 6 cups of cake mix and mix 3 minute on low speed.

-Add 1/2 cup+1/3 cup water, Mix 1 minute low speed. Scrape bowl, and mix for 2 minutes on medium speed.

-Add 3/4 cup+1/2 Tbsp water and 1/2 cup oil, mix 1 minute on low speed. Scrape bowl and mix 2 minutes on low.

-Spray the mermaid tail silicone mold with your favorite non-stick spray. Empty yhe cake batter into the mold. Filling it about 1/2 way.

-Bake at 325 for 21 minute or until firm in the center. You will need 2 cakes for this design.

-Let it cool then remove carefully so that the tail doesn't break.

-Melt your white chocolate in two separate deli cups and color them Lavender and Candy color from colour mill.

-Place them in a tipless bag and start to fill your under the sea silicone molds. Place them in the freezer to dry, then remove carefully from mold. To give them a pearlized look, dust on some intense pearlescent power with a brush. Set them aside

-Now color your buttercreme using the 50express gel color Island Turquoise.

-Place tip 6B in your pastry bag and fill it with colored buttercreme.

-Pipe by applying pressure and release, covering the entire cake using this technique. Place the other layer of cake on top. Do the same to the top layer.

-Add your ocean breeze sprinkles and white pearl beads to the top of your cake.

-Spray white galaxy dust to give your mermaid cake a beautiful shine.

-Place chocolate pieces on top to add the finishing touches. Now your cake is ready to be enjoyed.